Truffle handmade from Grand Cru Maracaibo Dark Couverture (65%), filled with Maple Cream Creamy Ganache.
Weight: (10-12) g
Ingredients: Cacao kernel, sugar, cacao butter, emulsifier (E322: soya lecithin), vanilla (origin: Madagascar
Allergen : May contain traces of milk (including lactose) & other dairy products. Almonds, hazelnuts, pistachios, tree nuts & dried fruits. Our chocolates are prepared and packed in a production facilities where soy, eggs & alcohol are present.