Storage conditions: Cool and dry / Below 18°C / 65°F
Ingredients: sugar, cacao kernel, cacao butter, dextrose, emulsifier (E322: SOYA lecithin), vanilla* Madagascar. Cacao minimum 49%.
May contain traces of milm (including lactose), almonds, hazelnuts
Nutritional value per 100g: Protein 3.6g, Carbohydrate 53.2g, Carbohydrate incl. dietary fiber 59.0g, thereof types of sugars 50.4g, Fat 34.8g, thereof saturated fat 21.0g, Dietary Fiber 5.7g, Sodium 0.00g, Salt 0.0g, Energy kcal 553, Energy kJ 2313
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