To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.
Country of Origin: CH
Certifications: Halal, Kosher Parve, Kosher Parve OU
Declaration: cacao kernel (68%) (São Tomé and Príncipe), sugar, cacao butter, emulsifier (E322: soya lecithin) cocoa: 75 % minimum
Allergene: May contain traces of milk (including lactose), hazelnuts, almonds.
Nutritional Declaration per 100g (calculated)
- Energy 584 kcal / 2421 kJ
- Fat 45 g
- thereof saturated fat 27.4 g
- Carbohydrate 30 g
- there of types of sugars 24.1 g
- thereof added sugar 23.9 g
- Dietary fiber 12.1 g
- Protein 7.7 g
- Salt 0 g
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