Product information “Sao Palme 36%”
Application : To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.
Country of Origin: Switzerland
Certifications: Halal, Kosher Dairy
Declaration: sugar, cacao butter, cacao kernel (12%) (Ghana), partially skimmed milk powder, whole milk powder, emulsifier (E322: soya lecithin), vanilla* Madagascar cocoa: 36 % minimum
* from organic farming
* from organic farming
Allergen: May contain traces of hazelnuts, almonds.
Nutritional Declaration per 100g (calculated):
- Energy 563 kcal / 2348 kJ
- Fat 35.5 g
- thereof saturated fat 21.6 g
- Carbohydrate 53.9 g
- there of types of sugars 52.8 g
- thereof added sugar 44 g
- Dietary fiber 2.3 g
- Protein 5.7 g
- Salt 0.1 g
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